Somehow, we managed to forget that the James Beard awards were last night, and so it's with a lot of hometown pride, as well as a healthy love for tapas, that we wanted to pass on the good word that Jose Garces was awarded Best Chef of the Mid-Atlantic region for his work at Amada in Old City. Between that and the recent Philadelphia Magazine Top 50 restaurant list that saw each of Garces' establishments in the top half of the rankings, we can make this official pronouncement: it's Jose's world. We're just living eating in it.
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Across the Ist-a-Verse